SALADS

 

CEASE SALAD

Mix of lettuce, breaded chicken, Caesar sauce, parmesan, crusty bread and tomato.

QUINOA WITH SEASONAL FRUITS

Mix of lettuce, pumpkin seeds and chia vinaigrette.

 

PRAWNS WITH PASTA

Prawns, cherry tomatoes, mix of lettuce, basil, orange and quimuchi sauce.

TIZON

Mix of lettuce, bonito in olive oil, Herreño cheese, cherry tomato, carrot, black olives, modena vinaigrette, crunchy bread and sesame.

SANDWICHES

Mixed turkey and cheese sandwich.

SANDWICH CLUB

2-tier sandwich with lettuce, tomato, hard-boiled egg, white cheese, shredded chicken with mayonnaise. Accompanied by potato wedges.

SPINACH CLUB

Whole wheat bread, white cheese, black olive cream and toate. Accompanied by homemade crudités.

TUNA CLUB SANDWICH

Tuna, white cheese, mayonnaise, tomato, lettuce and onion. Accompanied by potato wedges.

OUR ROLLS

 

MEXICAN

100% Spiced Beef, guacalome, lettuce and fresh cheese.

CHICKEN RACING

Shredded chicken, tomato, lettuce, mayonnaise, turkey, cheese and hard-boiled egg.

SALMON FOCCACIA

Salmon, ancient mustard cremet and arugula.

SHALL WE SNACK?

 

GRANDMA’S OLIVES

POTATOES

Potato wedges with barbecue sauce.

SALAD

sweet potato and creamy almogrote.

HUMMUS

BABAGANUSH

Eggplant hummus with yogurt, tomato and onion.

NACHOS

With cheddar, guacamole and pico de gallo.

CROQUETTES

Ration 6 units.

CANARY CHEESE TABLE

With almogrote.

CRISPY CHICKEN

With nachos, cheddar sauce, guacamole and pico de gallo.

ROASTED PATA

100% homemade.

TO EAT

 

SAHARIAN SQUID

Battered with lime aioli.

TUNA TARTARE

Marinated with soy, avocado and Kimchi sauce.

GALICIAN OCTOPUS

With seasoning.

GRILLED VEGETABLES

With light pesto.

VEGETABLE LASAGNA

Pasta, vegetables, béchamel and parmesan.

POKE BOWL

Chicken curry with basmati rice, raisins and crunchy banana.

 

GOURMET BURGERS

 

CLASSIC

220 gr. fresh beef, tomato, lettuce, onion, cheddar cheese, pickle, ketchup, mustard and mayonnaise. Accompanied by potato wedges.

BIG KAHOONA

220 gr. of fresh beef, tomato, lettuce, guacamole, bacon, cheddar cheese, jalapeños, mustard and mayonnaise. Accompanied by potato wedges.

CHEESEBACON

120 gr. fresh beef, bacon, onion, pickle, cheddar cheese, ketchup and mustard. Accompanied by potato wedges.

MEDITERRANEA (FOCACCIA)

120 gr. fresh beef, basil, dried tomato, parmesan and cremet. Accompanied by potato wedges.

CHICKEN LONG ISLAND

150 gr. breaded chicken, cheddar cheese, lettuce, natural tomato and mayonnaise. Accompanied by potato wedges.

ABU BATATA IN THE ORIENTAL STYLE

Falafel, salad and mild sesame sauce served on pita bread. Accompanied by hummus and carrot strips.

CHILDREN’S MENU

 

SAUSAGES WITH POTATOES AND EGG

 

NUGGETS

Homemade Free-range Chicken with French Fries.

 

TAGLIATELLE BOLOGNA

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